Quality control in accordance with South Korean standards
Quality control is one of the most delicate points in the production of pork products, for customers and suppliers, as well. Products manufactured with inappropriate parameters can cause damage of up to thousands of euros. Trips organized solely for the purpose of quality control unduly slow down processes and generate significant extra expenses.
Leave quality control to us, M Quality will shoulder the weight of having to comply with health and industrial specifications and even the burden of administration and save you the time and expenses that you would spend on the business trips of South Korean specialists.
